Lion's Mane: EU-wide Approval as Novel Food
Lion's Mane: EU-wide Approval as a Novel Food
Summary
The medicinal mushroom Lion's Mane (Hericium erinaceus) has been officially approved as a Novel Food in the EU.
Background
This article covers recent developments in the regulation of dietary supplements. The information provided is based on official publications from EFSA, BfR, UK FSA, and other European authorities.
Key Points
- Point 1: Regulatory changes have a direct impact on your products
- Point 2: Compliance checks should be conducted regularly
- Point 3: Multi-country launches require country-specific adjustments
- Point 4: Health claims must strictly comply with EFSA guidelines
- Point 5: Labeling requirements vary between EU member states
Practical Recommendations
For Manufacturers
- Immediate Review: Assess your existing formulations
- Documentation: Ensure complete compliance documentation
- Multi-Market: Account for country-specific requirements
- Timeline: Plan reformulations in a timely manner
For Distributors
- Supplier Check: Request up-to-date compliance documents
- Product Review: Use automated tools like Supplement-Check.eu
- Inventory: Check existing stock for compliance
- Marketing: Adjust claims and descriptions
Compliance Check with Supplement-Check.eu
With Supplement-Check.eu, you can verify your products' compliance across all 28 EU+UK+CH markets in just minutes:
✅ Automatic maximum levels check (BfR, EFSA, UK FSA, Swiss FSVO)
✅ Health claims validation
✅ Country-specific warnings and recommendations
✅ PDF/Excel export for your documentation
✅ AI-powered fix suggestions for non-compliance
Conclusion
The regulatory landscape for dietary supplements in Europe is continuously evolving. Regular compliance checks are essential to avoid sales bans, warnings, and hefty fines.
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Published on: 2025-07-20
Category: regulatory-updates
Reading time: 7 minutes
Disclaimer: This article is for informational purposes only and does not constitute legal advice. For legally binding information, please consult a specialist lawyer in food law.
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